Microwave spinach is a gateway vegetable. Once you see how easy it is, you’ll start microwaving everything. Kale? Sure. Broccoli? Why not.
It’s the fastest way to eat something green without feeling like a martyr. One minute, 15 seconds, and you’re a vegetable-eating champion.
So go ahead. Grab that bag of spinach. ZAP it. Eat it. You’ve got nothing to lose but your vegetable guilt.