The thing is, not everyone will react to urushiol in mango skin. Some people can eat it without any issues, while others might break out in hives or experience itching and redness. It's like a fun little game of fruity Russian roulette!
Now, you might be wondering why mango skin is like this. Well, it's because the tree is trying to protect itself from pests and diseases. The urushiol acts as a natural defense mechanism, keeping predators at bay. It's like the mango tree is saying, "Hey, back off - this fruit is mine!"
But here's a quirky fact: in some parts of the world, mango skin is actually used as a medicinal treatment. In traditional Indian medicine, for example, the skin is used to treat skin conditions like eczema. Who knew that something potentially poisonous could also be healing?
what part of the mango is poisonous? - Test Food Kitchen
