To make self-rising flour, you'll need to combine 1 cup of all-purpose flour, 1 1/2 teaspoons of baking powder, and 1/4 teaspoon of salt. Yes, it's that simple! Just whisk these ingredients together, and you'll have your very own self-rising flour.
Now, you might be thinking, but what if I don't have baking powder? Don't worry, you can make your own baking powder by mixing baking soda and cream of tartar together. It's like creating your own special secret ingredient that will give your baked goods an extra oomph.
How To Make Self-Rising Flour - ~ Texas Homesteader
Another cool thing about making your own self-rising flour is that you can customize it to your liking. Want to add a bit more salt or baking powder? Go for it! It's like being the head chef in your own kitchen, experimenting with different flavor combinations.