Now, breakfast. The Premier Inn breakfast is a legendary beast. Unlimited bacon, sausages, hash browns, and those god-tier scrambled eggs. You can pile your plate like a builder at a buffet. There’s no judgment here.
They also have a continental bit with fruit and pastries. But honestly? Ignore it. The cooked stuff is where it’s at. I once ate five sausages and didn’t even feel guilty. It’s part of the Liverpool experience, right?
The restaurant itself is bright and airy, overlooking the dock. You can watch boats bobbing while you sip your tea. It’s a weirdly peaceful way to start a hangover.
Things to Do (Without Leaving the Building)
You could stay inside all day, technically. There’s a bar with a terrace that faces the water. Perfect for a cheeky glass of wine while watching tourists take photos. You’ll feel like a VIP with a cheap gin and tonic.
There’s no pool, no gym. But who cares? You’re in Liverpool, not a spa. The building itself is a converted warehouse, so it has that old-world brick charm. It feels sturdy and historic, but with modern plumbing. Best of both worlds, really.
And the staff? Utterly lovely. They’re Scousers, so you’ll get a smile and a joke. One receptionist gave me directions that included the phrase “past the big yellow thing.” I found it perfectly.
Premier Inn Liverpool City Centre (Albert Dock) hotel (Royaume-Uni
