Here’s the fun part: high pH water isn’t the villain some make it out to be. In many parts of the world, naturally alkaline springs are celebrated for their supposed health benefits. People travel miles to sip from them, like spiritual pilgrims in stretchy pants. Some studies suggest it might even help neutralize stomach acid, though I’d still grab a Tums if I were you.
Plus, high pH water makes an amazing base for homemade soap or brewing kombucha. Yes, kombucha! If you ever wanted to make your own fizzy, fermented tea, slightly alkaline water helps the bacteria and yeast do their happy dance. Warning: your kitchen may smell like a friendly alien spaceship.